Sunday, January 3, 2010

Dapur ku mula berasap

Rasanya lama sungguh tak memasak di rumah sendiri... Dalam cuti ni rasanya sekali je.. So panas lagi daari dapur MT ini..makanan tengahari ..lepas ni 5 hari tak masak tengahari lagi coz dah makan siap2 kat sekolah... sambal sotong " "
cencaru goreng
"
:
kacang buncis

ikan pekasam

masakan simple je..tapi sebab rasa seronok tu yang nak publish..

at

6 comments:

  1. Suziey AhmadJanuary 4, 2010 at 8:37 AM

    simple2 pn kalu kena ngn nasi panas perghh layan:p

    masin giler la pekasam..smpai skang try mkn tp xleh p:P

    ReplyDelete
  2. ElissJanuary 4, 2010 at 2:50 PM

    sambal sotong tu buat me btol2 terliur...

    ReplyDelete
  3. AnonymousJanuary 4, 2010 at 10:04 PM

    sekali berasap mesti terangkat...lebih2 lagi ada ikan pekasam...emm memang selera.

    ReplyDelete
  4. ::Kak Sambal::January 7, 2010 at 3:21 PM

    semalam baru masak sambal sotong...cam ejan, jap dapur berasap, jap die padam...camne tue?heheheh

    ReplyDelete
  5. AnonymousJanuary 7, 2010 at 5:29 PM

    cikgu sdpnyer!
    hahaha;)
    cikgu tqah da follow blog cikgu
    t cikgu jenguk blog tqah plak ea..
    atiqahamdan.blogspot.com

    ReplyDelete
  6. Sire Johhny Deep January 11, 2010 at 10:18 PM

    huyo....
    takleh tahan.....
    rase nak makan gambor2 tuh!!

    ReplyDelete